These varieties offer high yields of long storing cabbages so you can enjoy delicious cabbage deep into winter and even spring. With compact, crisp leaves, these cabbages are delicious fresh or even after long term storage.
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The Green express is a bright green mini cabbage with excellent flavor! This favorite is now available as organic. The early maturing cabbage has a mild flavor and crisp texture that can't be beat. The Green Express can be sown directly in Fall gardens or transplanted in Spring.
Blue Vantage produces dense and large heads with short cores. A mid-season maturity that is ideal for fresh eating or coleslaw. Great resistance to Fusarium yellows race 1 resistant and tipburn tolerant.
Storage #4 is a great producer of dark green color cabbage that have excellent storage life. This versatile variety also works great in the late fall for fresh market, especially in muddy and rainy conditions. Due to its earliness when used for storage, we recommend later season plantings for best storage results.
Round blue green 7-8 in. heads, 5-7 lb, standard storage type, does well in mountain areas, will adapt to Northeast, excellent yields, keeps until the late spring, very dependable.
An early cabbage with a blue-green color. Produces beautiful globe-shaped heads that have a blueish color. Very good holding ability. 3-5 lb. heads produced on low, compact plants. First introduced by Harris Moran.
SuperStar is a hybrid cabbage that produces the highest quality fresh market cabbages. It has excellent wrappers for a fancy pack along with excellent holding ability in the field and after harvest.
This cabbage is known for its solid head and excellent flavor. Early Flat Dutch is a big cabbage, it is a good keeper and the standard early season variety. Heads form up to 12 inches and weigh as much as 15 pounds. Early Flat Dutch has an excellent flavor.
New 50 day maturing bright green mini cabbage. Excellent uniformity, mild flavor and crispness are true bonuses with this extremely early maturing cabbage. Can be sown directly in Fall gardens or transplanted in Spring.
The Brunswick is a large cabbage that is used for making sauerkraut! The Brunswick can be grown for spring, summer, and fall crops. This cabbage is very cold hardy! Stores well. Excellent for home gardens and market growers.
This cabbage is known for its solid head and excellent flavor. Late Flat Dutch is a big cabbage, it is a good keeper and the standard late season variety. Heads form up to 12 inches and weigh as much as 15 pounds. Late Flat Dutch has an excellent flavor.
Red Acre cabbage is simply the best early maturing red cabbage! Red Acre is a fantastic cabbage that produces reddish-purple heads. Each cabbage head grows to 7 inches in diameter and weighs about 3 pounds. Red Acre is resistant to cabbage yellowing and is great for home gardens that have little space. Red Acre cabbage stores better than just about any other early cabbage variety. Great raw or for coleslaw use.
Bobcat is a high producing fresh-market variety that has long storage life. Excellent flavor and good resistance to disease. Due to its high yield potential, Bobcat is suitable for coleslaw production.
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